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Happy Bundle - Sattu Veg Tikki Mix 200gm & Sattu Masala Poori Mix 250gm

Happy Bundle - Sattu Veg Tikki Mix 200gm & Sattu Masala Poori Mix 250gm

Protein-packed
Snack-ready
Crowd-pleaser
Rs. 408.00

*Inclusive of all taxes

Quantity

In stock

Why you'll love it?
Crispy Golden Tikkis Ready in Just 5 Minutes
Soft & Fluffy Pooris That Puff Perfectly
Protein-Rich Chana Sattu in Both Products
No Maida — 100% Whole Grain Goodness
Nutrient-Dense & Energy-Boosting
Mildly Spiced Authentic Taste
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Description

The Ultimate Sattu Snack Combo for Your Home!

Pair our crispy Sattu Veg Tikki Mix — made with protein-rich Chana Sattu, real veggies (carrot, capsicum, beetroot), and a traditional spice blend — with the fluffy, wholesome Sattu Masala Poori Mix for a complete snack experience. Both are crafted with Mother Love and Home-Tested Goodness, free from anything artificial.

Nutrition Facts

  • Protein-Rich: Chana Sattu delivers powerful natural plant-based protein in both products.
  • High Fiber: Rich in dietary fiber to support digestion and gut health.
  • Micro-Nutrient Source: Naturally packed with essential minerals from roasted gram and dry vegetables.
  • Low Glycemic Index: Helps provide sustained energy and satiety (keeps you full longer).
  • Clean Label:No Refined Sugar or Refined Salt.No Maida (100% whole grain goodness).No Additives, No Artificial Colours or Flavours.

Product Details

Brand: Pitara Fest

Includes: Sattu Veg Tikki Mix (200gm) + Sattu Masala Poori Mix (250gm)

Key Ingredients:

Sattu Veg Tikki Mix: Chana Sattu (Roasted Gram), Dry Raw Mango Powder (Amchur), Lemon Powder, Cumin Powder, Coriander Powder, Red Chilli Powder, Carom Seeds (Ajwain), Black Salt, Chilli Flakes, Dry Vegetables Powder (Carrot, Beetroot, Capsicum).

Sattu Masala Poori Mix: Chana Sattu (Roasted Gram), Wheat, Traditional Indian Spices.

Dietary Preference: Vegetarian, No Maida, Preservative-Free, No Artificial Colours or Flavours.

Preparation:

Tikki — Mix with water/mashed potato → Shape into tikkis → Shallow fry till golden & crispy.

Poori — Mix masala with flour → Knead into soft dough → Roll & deep fry till puffed and golden.

Frequently Bought Together
Meal Combo - Sattu Stuffing Mix 200gm & Sattu Masala Chapati Mix 250gm

Meal Combo - Sattu Stuffing Mix 200gm & Sattu Masala Chapati Mix 250gm

Rs. 378.00
View full details
No Refined SaltNo Refined Salt
No Refined SugarNo Refined Sugar
No preservativeNo preservative
No Refined SaltNo Refined Salt
No Refined SugarNo Refined Sugar
No preservativeNo preservative
No Refined SaltNo Refined Salt
No Refined SugarNo Refined Sugar
No preservativeNo preservative
No Refined SaltNo Refined Salt
No Refined SugarNo Refined Sugar
No preservativeNo preservative

FAQs

What is the shelf life of Pitara Fest Sattu products?

PitaraFest products have a shelf life of 6 months from the date of manufacture. Since we use no artificial preservatives, we recommend storing the packs in a cool, dry place and moving them to an airtight container once opened to maintain freshness and aroma.

Are Pitara Fest products naturally gluten-free?

Yes! Our core ingredient is Chana Sattu (Roasted Chickpea Flour), which is naturally gluten-free. While our mixes are fully free from maida, we always recommend checking the individual pack labels for specific blend details if you have severe gluten sensitivities.

Is Sattu suitable for children and senior citizens?

Yes, it is highly recommended for both. For children, it provides essential micro-nutrients like iron and magnesium for growth without artificial additives. For seniors, it is easy on the stomach (gut-friendly), helps in maintaining healthy digestion, and provides a light yet protein-rich meal option.

What is Sattu and how is it different from Besan (Gram Flour)?

While both are made from chickpeas, the preparation is different. Sattu is made by dry-roasting Bengal gram before grinding it, whereas Besan is made from raw gram. The roasting process makes Sattu easier to digest, gives it a distinct nutty flavor, and allows it to be consumed directly (like in Sharbats) without further cooking.